Best Vietnamese Spring Rolls in Saskatoon

About Our Vietnamese Spring Rolls

Vietnamese Spring Rolls (Chả Giò) are a beloved appetizer across Vietnam, and at Mai's Kitchen they're among the most ordered items on the menu — and for good reason. Each roll is tightly packed with a savoury filling and wrapped in a delicate rice paper that fries up incredibly light and crispy. The result is a bite that shatters satisfyingly on the outside while remaining moist and flavourful within.

We offer spring rolls in both full and half-portion sizes, making them perfect as a starter for the table or a satisfying snack for solo diners. They arrive with a classic Vietnamese dipping sauce — nuoc cham — balancing sweet, sour, salty, and a whisper of heat. Reviewers consistently praise the crispiness and freshness, and they're one of the dishes that keeps our regulars coming back again and again.